Besides how incredibly fun and rewarding this hobby is, I’m in it for the cost savings too. I know when you buy about $20-something worth of ingredients and do a 5 gallon batch, you’re looking at about half a buck a beer. And this is for good be...
phil
Brew 4 – Cincinnati Pale Ale – 5 gallon
This is based on the recipe for newbies from John Palmer’s How to Brew book. I really do want to keep with the all-grain brewing that I did for my first three 1 gallon brews, but I don’t yet have the mash tun that I’m getting soon. I shou...
Beer #3 – 1 gallon IPA
Brew Day (11/16/15) Brew in a bag Based on NB Dead Ringer IPA. 1 gallon – with final hops at flameout instead of dry hopping. Once again, I missed the target OG. Grain bill: 2.2 lbs 2-row 0.2 lbs caramel 40L Hops: 0.15 centennial at 60 min 0.2 centennial...
Brew #2 – 1 gallon IPA
Or at least that’s how much I should’ve yielded. This was based on Northern Brewer’s Dead Ringer IPA and their instructions (mostly), scaled to 1 gallon and done with Brew in a Bag method. I did not even come close to the OG of 1.060 that I ...
First Homebrew
First Homebrew done with a Brooklyn Brewshop Everyday IPA kit I received as a gift. Brewed on Oct 6, 2015. Straight to all-grain! The ingredients were a tad expired and other mistakes were made. It was not very delicious. Graduating to 5 gallon batches soon.